Australian Grown Coffee - Full Taste Less Caffeine & Acidity
You love coffee but your gut doesn't and you're looking to switch to a delicious lower acidity brew?
Or does regular coffee give you jitters, disrupts your sleep, or you need to limit your caffeine intake?
Then this coffee is for you. Implementing little changes like changing the coffee you start your day with can be a life-changing choice to improve your mornings, your days, and your overall well-being.
Unlike 99% of coffee consumed in Australia, our coffee is grown clean and chemical-free on Australian soil — supporting local farmers and giving you a cup you can feel good about, inside and out.
"A smooth, full flavoured coffee that doesn't upset my tummy. It's so good!" Marilynne
Our Australian Grown Coffee is:
made from premium Arabica beans sourced from our coffee farmers in the hills of Byron Bay, NSW, every cup supports Australian coffee growing
low in acidity for better digestibility
naturally slightly lower in caffeine than regular coffee to avoid jitters, anxiety and the after coffee slump (->coffee of choice for pregnant or breastfeeding mums)
100% natural and grown free from pesticides and chemicals - extra gentle on your gut
antioxidant rich, velvety smooth and delicious
Editor's Choice Award Winner for 'Australian Made Product of the Year' 2022 and Clean + Conscious Awards 2023
innovative coffee bag design keeping your coffee fresh without the non-recyclable inner foil used in most coffee packaging
Reclaim the joy of coffee for a brighter, smoother day – one cup at a time.
Don't have a coffee machine? Use a plunger, stove top cooker, or why not try our easy to use pour-over or the hot and cold coffee maker (Aeropress) to make the perfect cuppa.
Note: Select between WHOLE BEANS or GROUND COFFEE. (standard grind is espresso, let us know in your order notes if you prefer a different grind)